Improving Crop Yields

“These results suggest that yield benefits (or limitations) over time are due to breeding and not GM, as reported by others, because W. Europe has benefitted from the same, or marginally greater, yield increases without GM. Furthermore, the difference between the estimated yield potential and actual yield or ‘yield-gap’ appears to be uniformly smaller in W. Europe than in the US Midwest. Biotechnology choices in the form of breeding stock and/or management techniques used in Europe are as effective at maintaining yield as are germplasm/management combinations in the United States.” Report


Global Food Politics

corn university photoThere’s long been a debate over the impact of genetic modification on crop yields. While agricultural biotechnology’s proponents argue that genetically modified crops demonstrate higher yields, its critics contend that organic production and conventional crop breeding result in higher yields than genetic modification. The problem is that both sides are able to marshal data in support of their position by cutting the data in particular ways. Under ideal growing conditions or when pest infestation levels are high, genetically modified crops often demonstrate higher yields. But under less-than-ideal growing conditions or when pest infestation levels are lower, conventional (non-GM) varieties perform better. When measured in terms of monoculture yield (output per acre of a single crop variety), GM varieties tend to have higher productivity. When measured in other ways (total caloric output per acre, cost per calorie, etc.), conventional varieties tend to have higher productivity. It often comes down to how…

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About Dr. Bukar USMAN, mni

I started as a field Veterinary officer with the Borno State Ministry of Agriculture and later joined College of Agric, maiduguri as a lecture & a researcher in the Department of Animal Health & Production. I was appointed the Provost of the College In 2003. In 2007 I was appointed Hon. Commissioner & Member Borno State Executive Council and later appointed Permanent Secretary with the Borno State Civil Service in 2009. I was the National Facilitator Animal Health, National Programme For Food Security of the Federal Ministry of Agric & Rural Development, Abuja. I am now the Director, Veterinary Medicine & Allied Products (VMAP) NAFDAC. I’m a member of the National Institute’ (mni), Kuru SEC 40, 2018. I engaged myself in various aspects of the veterinary profession. I founded Sril Group Ltd, Nigeria.
This entry was posted in Agric & Biodiversity, Agricultural Policy, food supply & food safety, Organic farming, Uncategorized and tagged , , . Bookmark the permalink.

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